It’s been almost 4 months since I made this cake for my little one’s 4th b’day, so was almost overdue on posting this. Like last year, I had decided on making a simple 4 Kg cake flat rectangular, this time with butterscotch flavor.I was aware that he was keen on angry bird themed cake, birthday party. The invitations went out on small cutouts of angry bird, the return gifts were either the angry bird games or picture frames of angry birds.
There is no recipe to share here as such , just technique, which I will try to the best of my ability
I used sugar paste and gel based colors for this work primarily.
Cake of your choice
Icing of your choice
Sugar paste/ Fondant
Colors Almost all, black, red, orange, yellow, green,blue
Fondant rolling tools
tooth picks to support the structure
Icing cone and point tip
1) Prepare the cake, icing, and the birds a day in advance, so that you only need to assemble them for the dday.
2) The birds or sugar paste figurines stay good for months together in refrigerator, so you can also plan accordingly.
3) For the characters be careful to take cut out of pictures and follow them as you mould it